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This formula packs double the measure of flavor with a hot marinade and a sweet and velvety plunging sauce. What’s more, at around 200 calories for each stick, you’ll have a lot of space for side dishes and possibly dessert.
Fixings: Honey mustard, diminished fat acrid cream, plain low-fat yogurt, paprika, onion powder, garlic powder, stew powder, cayenne pepper, salt, skinless, boneless chicken bosoms, metal or wooden sticks
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